Student stories
Meet some of our graduates who have transformed their styling dream into a successful reality since studying with Australian Style Institute.



“
Six years ago, I started my blog and Instagram account ‘Trash to
Treasured’, to assist women in nding stylish clothing at bargain
prices. That’s when I decided to study with ASI. As a stylist, I love being
able to take the pressure out of a stressful shopping experience
and see my clients use the tools I’ve learned to simplify the
shopping process.
— Tina Abeysekara

“
ASI’s ongoing support has given me the confidence to grow my business and establish myself as a sustainable style expert. I have presented talks and workshops for various councils and businesses, consulted with both female and male clients, organised a runway for VAMFF, and been a guest speaker for
ABC radio.
— Jenna Flood

“
Studying with ASI provided me with relevant styling systems and the confidence to turn my dream into a business. The psychology behind style is a standout component of the courses – after all, styling is more than just putting clothes on a client!
Within 5 months of starting with ASI, I have worked as a Women’s Personal Stylist (both in-person and virtually), assisted Fashion Editors and Stylists for Adelaide’s major publications and assisted backstage dressing at VAMFF.
— Michelle Beltrame

“
I enrolled with ASI because I was curious about what an editorial stylist does, and whether I had what it takes. Now, I am a Digital Fashion Editor at Harper’s Bazaar China, creating content, writing trend reports, style tips, runway reviews and of course, styling editorial photoshoots.
— Sylvia Chen

“
I was drawn to ASI for their great reputation and style of training which allowed me to continue to work full-time in my corporate job, whilst fast tracking to become a stylist.
Within 12 months of studying with ASI I have become an in-store and shopping centre stylist. I have also done assistant dressing for the Brownlow and provide freelance styling services, which have been featured on a mag cover.
— Emelia Morris
